飲料產業 Beverage Industry
Hach Beverage Analysis, Testing and Measurement Solutions  飲料水質分析、檢測和量測方案
Hach® designs, manufactures and distributes world-class instrumentation, test kits and reagents for testing water and product quality in a variety of beverage industry applications. Our products can be used within influent, in-line and at-line, as well as clean-in-place (CIP) and effluent water treatment.

From beer to soft drinks to bottled water and wine, Hach can help you meet the beverage quality control demands at your facility.

The right analytics solution can help you ensure that products comply to specifications and meet shelf life requirements. Production process optimization, water conservation, environmental profile improvements and regulatory compliance all are benefits of analytics.

Measuring at the right time and with the best accuracy goes far in improving beverage outcomes and our controllers, sensors and analyzers are designed to help you optimize your process from start to finish.
Hach® 設計開發、製造和銷售用於各種飲料行業應用的水質分析儀器、測試套組和檢測試劑。我們的產品可用於進水、線上水處理,以及定位清洗 (CIP) 和污水處理。從啤酒到軟性飲料,再到瓶裝水和葡萄酒,Hach可以幫助您滿足工廠的飲料品質控制要求。

正確的水質分析管理可以幫助您確保產品符合規格並滿足保固期要求。生產流程優化、節水、環境狀況改善和遵循法規標準都是水質分析管理的好處。
在正確的時間進行最準確的測量對於改善飲料效果大有助益,Hach 的水質控制主機、感測器和分析儀幫助您自始至終優化流程。
 
釀酒:從精釀啤酒廠到大型啤酒廠,品質、風味穩定性和保固期對於啤酒品牌極為關鍵。為了在啤酒生產過程中、生產線或實驗室中,從進水到最終包裝進行持續可靠的品質控制,Hach 提供所需的飲料分析量測方案。
 
葡萄酒:Hach 提供從 SO2 和溶氧到總包裝氧分析方案。
 
瓶裝水:從碳酸水到純淨水,Hach 二氧化碳和臭氧量測儀器準確分析的瓶裝水確保您的瓶裝水品質持續符合高標準。
 
碳酸飲料(汽水):Hach 實驗室分析儀和線上監測儀準確穩定可靠地量測碳酸飲料中的氧氣和碳酸化濃度,協助您確保生產最佳品質的產品。

Dissolved Gases/ Oxygen  溶解氣體 / 溶氧
Neglect of proper oxygen levels can cause noticeable changes in taste and clarity of the final product. When poorly controlled, a beverage’s taste, color and shelf life can be substantially affected.
Care must be taken throughout the process to minimize oxygen pickup from the air. The last and perhaps the most critical step, is the elimination of oxygen in the packaging operation.

Parameters Relevant to Dissolved Gases/Oxygen Processes:
Carbon Dioxide: As an additive, pressurizing agent, aerating agent, or preservative
Nitrogen: As an aerating or pressurizing agent, or preservative
Oxygen: As an oxidizing agent
Ozone: As a cleansing agent
 
Incoming Water/ Raw Water  進水 / 原水
 
 
Production Control  生產製程控制
Color
Oxygen
Ozone
 
 
Quality Control Lab  品管實驗室
 
Clean-In-Place (CIP)  定位清洗
 
 
Wastewater 污水
As one of the most resource intensive processes in your plant, we understand that minimizing environmental impact and ensuring compliance are key.
From nutrient removal to sludge treatment to sampling, proper monitoring and treatment of your wastewater ensures energy and chemical savings and compliance.